Suffolk County

1095 Jericho Turnpike, Commack, NY 11725
(631) 670-7606

Experience the vibrant flavors of Spain at Sangria 71 in Commack, where authentic Spanish cuisine meets a lively and inviting atmosphere. The restaurant specializes in traditional tapas, flavorful paellas and an impressive selection of fresh seafood, steaks and other Spanish-inspired favorites. Guests can complement their meal with the restaurant’s signature homemade sangria, available in classic red and white varieties as well as refreshing fruit flavors, or choose from a selection of Spanish wines and handcrafted cocktails. Whether enjoying a selection of shareable small plates or a hearty family-style paella, Sangria 71 brings a taste of Spain to the heart of Commack.

136 Front St, Greenport, NY 11944
(631) 477-6720

Located in the heart of Greenport Village, Noah's brings the best of the North Fork's farm-to-table dining scene to life with creative, seasonally inspired cuisine. Since opening in 2010, Chef Noah Schwartz and his wife, Sunita, have built a reputation for their commitment to sustainability, locally sourced ingredients and supporting East End farmers, fishermen and producers. The restaurant features an ever-changing menu that celebrates the region's freshest offerings, complemented by a thoughtfully curated wine selection highlighting local vineyards and international favorites. With its inviting atmosphere and innovative approach to dining, Noah's is a must-visit destination for those looking to experience the flavors of Long Island's North Fork.

1058 Broadhollow Rd, Farmingdale, NY 11735
(631) 501-0303

Joining Long Island Restaurant Week for the first time, Trento in Farmingdale invites diners to experience a unique blend of traditional Italian cuisine and modern steakhouse dining. The restaurant offers a thoughtfully crafted menu that combines authentic Italian flavors with contemporary culinary techniques, emphasizing quality ingredients and dishes prepared from scratch. With its sophisticated yet inviting atmosphere, Trento provides the perfect setting for a romantic evening, a gathering with friends or a special celebration. First-time Restaurant Week participants and longtime fans of Italian cuisine alike will find plenty to enjoy at this stylish Farmingdale destination.

81a W Fort Salonga Rd, Northport, NY 11768-1247
(621) 284-6555

Making its Long Island Restaurant Week debut, The Marin offers a waterfront dining experience along Northport Harbor at the Britannia Yachting Center, combining coastal charm with contemporary American cuisine. The restaurant features a thoughtfully curated menu highlighting fresh seafood, seasonal ingredients and modern interpretations of classic favorites. Guests can enjoy beautiful harbor views while savoring a relaxed yet elevated dining experience in a welcoming atmosphere. Whether gathering for a leisurely lunch, enjoying dinner with friends or celebrating a special occasion, The Marin provides a picturesque setting for a memorable meal on Long Island's North Shore.

1255 Melville Rd, Farmingdale, NY 11735
(516) 249-0000

Verona Ristorante promises true Italian dining in a traditional “Old-World” setting in the heart of Farmingdale. Their menu offers Italian cuisine infused with international flavors to create distinctive tastes and feature fresh, flavorful dishes to satisfy even the most discerning palates. Whether you’re joining them for a romantic dinner, celebrations or family dinners, this is the perfect spot to enjoy a meal with loved ones and friends. Open all year long, the restaurant has both an indoor dining room and a heated outdoor patio.

256 Elm Street, Southampton, NY 11968
(631) 287-1400

Union Southampton has a new home at 256 Elm Street, inside Southampton Social Club, bringing a fresh dining and entertainment experience to the heart of Southampton Village. Formerly known as Union Burger Bar, the restaurant has expanded its concept to offer a diverse menu of American favorites, contemporary cuisine and creative culinary offerings, complemented by handcrafted cocktails. The spacious venue features indoor and outdoor seating, a lively atmosphere and a variety of entertainment, including live music, DJs and themed events. Whether stopping by for a casual meal, happy hour with friends or a special celebration, Union Southampton offers something for every occasion.

369 Dune Road, Hampton Bays, NY 11946
(631) 728-2611

Located in Hampton Bays with unforgettable waterfront views, Sundays On The Bay is participating in LI Restaurant Week for the first time! From fresh seafood and lobster specialties to classic coastal dishes and local favorites, their menu is inspired by the flavors of the Hamptons. Not only will you savor the experience of great seafood, but you can also enjoy handcrafted drinks and unbeatable sunsets in a relaxed, yet elevated dining setting that is open year-round with fresh brunch, lunch and dinner specials featured daily.

234 East Main Street, Port Jefferson, NY 11777
(631) 331-5335

Located in the heart of Port Jefferson Village, Pasta Pasta has been a longtime favorite for Italian-inspired cuisine since 1991. Known for its creative approach to traditional Italian cooking, the restaurant offers a diverse menu featuring a blend of classic flavors and contemporary influences. Its warm, inviting atmosphere makes it an ideal destination for everything from a casual lunch to a special evening out. With a commitment to quality ingredients, attentive service and memorable dining experiences, Pasta Pasta continues to be a beloved destination for locals and visitors alike.

7 Montauk Highway, Blue Point, NY 11715
(631) 363-7500

Whether you’re settling into a cozy booth in the dining room or pulling up a stool at the bar, you’ll immediately feel the welcoming ambiance of Stella Trattoria & Bar in Blue Point! They have created a space where the atmosphere is effortlessly warm and inviting, designed to help you unwind and escape from the hustle and bustle of daily life. Their commitment goes beyond just food and drink and they aim to provide an experience filled with enjoyment and fun. Join them, let go of any stress, and embrace the good times and great flavors that await.

1031 Fort Salonga Rd, Northport, NY 11768
(631) 606-0610

Nestled in the heart of Fort Salonga in Northport, the Blackfish Tavern is a culinary gem founded by Andrew Whitcomb and his long time friend James Brzustoski. With a deep-seated passion for the finest seafood and prime steaks, Andrew has dedicated his career to bringing exceptional dining experiences to the community. From seafood lovers to wings and burger fans, they have something for everyone made with fresh ingredients, big flavors and a menu made to satisfy every appetite. Catch your favorite sporting events at their downstairs bar or enjoy an elevated experience in their dining rooms!

103 Main Street, Westhampton Beach, NY 11978
(631) 998-0795

Located on Main Street in Westhampton Beach, Ivy On Main offers an elevated dining experience that blends modern American cuisine with coastal elegance. The restaurant features a seasonally inspired menu highlighting fresh, locally sourced ingredients, creative flavors and beautifully presented dishes. Guests can complement their meals with handcrafted cocktails and a carefully curated wine selection while enjoying the restaurant's chic yet inviting atmosphere. Whether planning a romantic date night, gathering with friends or celebrating a special occasion, Ivy on Main provides a sophisticated dining experience in the heart of Westhampton Beach.

25 E. Broadway, Port Jefferson, NY 11777
(631) 676-7025

Black Pearl Seafood Chophouse is an upscale dining destination located inside Danford’s Hotel & Marina in Port Jefferson. Nestled along the scenic waterfront, the refined restaurant offers stunning seaside views and a welcoming atmosphere perfect for any occasion. Their carefully curated menu features fresh seafood, premium steaks and expertly crafted cocktails. No matter if you’re staying at Danford’s or simply visiting the village, the restaurant provides an unforgettable culinary experience on the historic waterfront.

655-08 Montauk Highway, East Patchogue, NY 11772
(631) 758-7640

For more than two decades, Chachama Grill has been serving East Patchogue with contemporary American cuisine from Chef and Owner Elmer Rubio. The menu focuses on freshness and simplicity while bringing together creative flavors and global influences. With an extensive wine selection, craft cocktails and a warm, welcoming atmosphere, Chachama Grill offers a neighborhood dining experience fit for everything from a casual dinner to a special occasion.

59 Montauk Highway, Blue Point, NY 11715
(631) 319-8610

At Alma D’Oro in Blue Point, there’s something for every craving. This family-owned neighborhood spot brings Mediterranean roots to modern comfort food, with juicy double smash burgers, crispy chicken, creamy Pink Velvet Pasta and homemade Greek pastitsio. Save room for warm, flaky bougatsa filled with custard and topped with Pistachio LAVA, Dubai chocolate treats, and house-made gelato with organic milk and eggs. The signature Pistachio LAVA Cream Latte is reason enough to stop by on its own. Relaxed and welcoming, Alma D’Oro is a place for family meals, catching up with friends, and finding a new favorite. Order at the counter, then dine in or take it home. Join them for their first Long Island Restaurant Week and enjoy a $25 two-course lunch or $30 three-course dinner.

353 Independence Plaza, Selden, NY 11784
(631) 698-0818

A neighborhood favorite since 1992, Caffe Amici in Selden serves authentic Italian cuisine in a warm, family-friendly atmosphere. The restaurant offers an extensive menu featuring traditional Italian favorites, freshly prepared pasta dishes, specialty pizzas, seafood and hearty entrées made with quality ingredients. Guests can enjoy a casual lunch, a relaxing dinner or take advantage of the restaurant’s popular weekly specials, including Pasta Nights and Wine Down Wednesdays. With its welcoming hospitality and commitment to delicious Italian comfort food, Caffe Amici is a great choice for everything from family dinners to special celebrations.